News

Food, Beverage & Agribusiness

OLGA divests its activities
30/10/2024

AURIS Finance Advises Olga in the Reorganization of Its Activities

Divestment of Ugalait, Fromagers de Tradition, and Plant-Based Catering The company Olga, formerly Triballat-Noyal, a longstanding and independent player in the agri-food sector, has announced the divestment of several of its activities as part of a strategic reorganization. This carve-out process was managed by AURIS Finance, a highly invested advisor in the agri-food sector, with […]

OLGA UGALAIT SAVENCIA
17/10/2024

AURIS Finance Advises the OLGA Group on the Sale of Its Subsidiary UGALAIT to the SAVENCIA Group

UGALAIT, a subsidiary of the OLGA Group, is a leading player in the distribution of traditional and artisanal farmstead cheeses. Based in Rungis, the company benefits from direct proximity to the Rungis International Market (MIN) and supplies cheesemongers, specialty grocers, and restaurants throughout the Paris region. Its sourcing is conducted in close partnership with over […]

13/10/2024

AURIS Finance Advises GO NUTS on Its Strategic Partnership with UN AIR D’ICI

GO NUTS, a Lyon-based SME specializing in 100% organic spreads, nut butters, and purées, receives support from responsible dried fruit leader Un Air d’Ici. Founded in 2016 by Raissa and Marc Caussanel, GO NUTS has experienced rapid growth in its market. In addition to its core expertise in peanut butters and nut purées, the company […]

Beillevaire
09/10/2024

AURIS Finance is advising the OLGA Group on the sale of its La Houssaye and Curé Nantais production facilities to the Beillevaire Group

Fromagers de Tradition, a subsidiary of the OLGA Group, specializes in producing a diverse selection of high-quality PDO (Protected Designation of Origin) cheeses and regional specialties made from raw milk, all crafted in accordance with traditional expertise. The Pornic facility focuses on making Curé Nantais cheese in the heart of Pays de Retz, while the […]

Rians
07/10/2024

AURIS Finance is advising the OLGA Group on the sale of its Hardy & Segré production facilities to Rians

Fromagers de Tradition, a subsidiary of the OLGA Group, specializes in the production of a wide variety of PDO (Protected Designation of Origin) cheeses and regional specialties made from high-quality raw milk, crafted using traditional methods. The Chatillon-sur-Cher facility (41) focuses on PDO cheeses and raw milk products made from goat and sheep milk. The […]

agroalimentaire
20/07/2024

Challenges facing the agri-food sector

The agri-food sector is undergoing profound change. In addition to uncertain macroeconomic conditions, there are strong demands for environmental responsibility. What changes will allow sector players to maintain their margins? Here are some explanations and analyses from the experts at AURIS Finance, a consultancy specialising in mergers and acquisitions. Social and environmental responsibility Meeting the […]

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