On February 24th, 2022, Group Alliance became the shareholder of Oberti.

Didier Oberti – son of the founder of the emblematic Tarn company specialized in the manufacture of regional cured meats and delicatessen products, which has reached maturity in its market with revenues of €17 million – has decided to transfer the family business to Group Alliance – through its subsidiary Alliance Terroirs – thus perpetuating the future of the company in the Lacaune basin while guaranteeing the regional know-how of the SME founded in 1956.

The new shareholder was keen to keep the current management team consisting of Bertrand Thomas and Lise Oberti (granddaughter of the founder) as well as the 64 other employees of the company.

Today, the Group Alliance federates about twenty SMEs and has a total turnover of more than 500 M€ in different sectors such as animal nutrition, fresh and frozen products manufacturing, trading, retailing, delicatessen and vegetal products or transport and logistics. As a subsidiary of the Alliance Group, Alliance Terroirs has the clear intention of federating regional delicatessen and cured meats companies that specialize in quality products based on recognized know-how and that are firmly established in their region.